Le Shou Yufang makes its debut at the SFE Shanghai International Franchise Expo, while Beijing roast duck delivers a culinary feast that delights every palate.
Release date:
2023-05-30
Le Shou Yu Fang is a Peking duck brand whose core philosophy revolves around promoting China’s traditional culinary culture and bringing time-honored delicacies directly to everyday dining tables. Drawing inspiration from the imperial ducks once reserved exclusively for the royal court, Le Shou Yu Fang has harnessed modern industrial techniques to establish a rigorous "Seven-Pronged Standard"—upholding excellence in seven key aspects: authentic breed, premium feed, fresh carcass quality, masterful roasting skills, impeccable presentation, exquisite aroma, and optimal nutritional value. Thanks to this innovative approach, the brand has successfully scaled up production of Beijing duck to an impressive annual output of 10 million birds. Paired with the authentic "Even Heat, Stable Roasting, Gentle Charrying" method—time-honored techniques used to prepare classic Peking duck—Le Shou Yu Fang faithfully recreates the legendary taste of the imperial court's prized duck. In 2018, the brand opened its first store in Dongcheng District, Beijing.


At the 2023 SFE Shanghai International Franchise Expo, which opened on May 29, the head of Leshou Yufang stated: "We hope that by participating in this platform, we can introduce and help more people discover the Leshou Yufang brand, while showcasing our commitment to both preserving and innovating traditional culinary culture. We also look forward to engaging in meaningful discussions and collaborations with potential partners who share our vision, working together to advance the thriving future of China's Peking duck industry."
Source: Consumer Daily Online
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